Nicaragua SHG EP Jinotega

SKU N_Jinotega
In stock
Product Details

This washed, strictly high grown coffee comes from smallholder farmers in the Jinotega department of Nicaragua. Coffee cherries were hand-picked, wet milled and fermented by the individual producers. Afterwards the coffee was taken to a central location to be dry milled in order to guarantee uniformity of quality and flavor.

Jinotega is the largest coffee region in the Nicaragua. Altitudes in Jinotega range From 800 -1500 masl. The diverse micro-climates in the region present ideal growing conditions for varietals such as: Caturra, Red Catuai, Bourbon, Pacamara, Parainema and more.

igcse pe coursework samples examples how to write a biography on yourself see can nurse practitioner prescribe viagra uh mfa creative writing click here here diagnosis for lexapro psych follow samples of winning scholarship essays go source site source url follow link case study method teaching sextacy viagra ecstasy follow link kamagra bestellen per nachnahme follow site accutane journals student loan consolidation synonym fr thesis go to site nouveau produit remplacant le viagra buy cheap viagra generic online dissertation proposal template word how do i send pictures through email on iphone ventajas y desventajas de usar viagra paper lit source to help you write your Quality Control Evaluation
Flavor: Dark Chocolate, Brown Sugar, Nutty
Body: Medium
Acidity: Mild
Moisture: 12.00%

Producer: Various smallholders
Varietals: Caturra, Catuai, Typica, Catimor
Process: Washed
Region: Jinotega
Altitude: 1400 masl
Harvest Period: Jan - March

Save this product for later